SALMONFEST AUG. 3-5, 2018
We're looking for a team of volunteers, salmon advocates and zero waste activists to help make Salmon Fest a fun experience that aligns with our values for clean water and healthy habitat.
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Our salmon are stressed
We've been monitoring stream temperatures across the Cook Inlet watershed since 2002. It is clear that salmon are already experiencing thermal stress and that, over the next 50 years, more streams will get warmer more often.
Kenai Peninsula Food Hub
95% of Alaska’s food is currently imported. Purchasing local food supports local farms, increases our region’s food security, protects the environment, creates jobs and boosts the local economy.
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From the inletkeeper blog
Our paper: “Summer temperature regimes in southcentral Alaska streams: watershed drivers of variation and potential implications for Pacific salmon” has just come out in the Canadian Journal of Fisheries and Aquatic Sciences. We posed some specific questions: Which streams run hot? Which streams run cold? And does that change year to year? We also considered […]
March 24 marks 28 years since the Exxon Valdez “fetched up, ah, hard aground” on Bligh Reef in Prince William Sound, laying a path of destruction across Alaska’s coastal ecosystems and the countless lives they support. While Exxon officials worked hard to convince the world it spilled “only” 10.8 million gallons of crude—ostensibly to pay […]
Fall is my favorite time to bicycle commute through Anchorage. I like to watch the birch trees turn from their summer shades of green, to the yellow of autumn, and ultimately to their final resting place on the bike path where they crunch under my tires. I also like to see our salmon change as […]