by Cook Inletkeeper | Jul 28, 2020 | Clean Water, Government, Healthy Habitat, Pebble Mine, Salmon
Talk is cheap, but numbers don’t lie. Northern Dynasty Minerals (NAK) – the junior Candian mining interest behind the proposed Pebble mine – did its damndest to hype its stock in the lead-up to the much-anticipated release of its Environmental Impact...
by Cook Inletkeeper | Jul 26, 2020 | Climate Change, Energy & Alaska, Government, Healthy Habitat, Uncategorized
Alaska’s land, water and communities are facing a climate crisis, and we all know the problem. Surface air temperatures in the Arctic are rising at twice the rate of average global warming. A hotter, more arid atmosphere is melting the state’s iconic glaciers at a...
by Cook Inletkeeper | Jul 22, 2020 | Clean Water, Government, Healthy Habitat, Pebble Mine, Salmon, Uncategorized
Massive spending on lobbyists gives foreign mining interests unfair advantage over everyday Alaskans A new compilation by Cook Inletkeeper from U.S. Senate Lobbying Reports shows the Canadian mining interests behind the proposed Pebble mine have spent more than $15...
by Sue Mauger | Jul 13, 2020 | Climate Change, Government, Healthy Habitat, Local Economies, Press Releases, Salmon, Uncategorized
A new study – led by University of Alaska researchers and in collaboration with Cook Inletkeeper – provides the first evidence that declines in many of Alaska’s Chinook salmon populations can be attributed in part to climate-driven changes in their...
by Cook Inletkeeper | Apr 29, 2020 | Bears, Clean Water, Government, Healthy Habitat, Pebble Mine
When it comes to development projects like the Pebble mine, our state agencies in Alaska are supposed to be neutral arbiters. They can call balls and strikes, and but they’re not supposed to hit home runs for one side or another. But a recent letter from the...
by Cook Inletkeeper | Mar 19, 2020 | Civics, Clean Water, Government, Healthy Habitat, Local Economies
“Food sovereignty is the right of peoples to healthy and culturally appropriate food produced through ecologically sound and sustainable methods, and their right to define their own food and agriculture systems. It puts the aspirations and needs of those who produce,...
